Roselle Rumble

Method

1. Add all ingredients in a cocktail shaker and shake until well chilled
2. Strain into a double rocks glass with fresh ice
3. Top with grated nutmeg and a dried lime garnish
4. *Hibiscus Brickmans-add 3 oz by weight of dried hibiscus to 750 ml of Brockmans gin and let sit at room temperature overnight. Strain and serve.