Rise Above

  • Bartender
    Ross Lawrie
  • Instagram
    Rlawrie_
  • Bar
    The Buf
  • Location
    Prestwick, United Kingdom

Ingredients

  • 35ml Brockmans Gin
  • 15ml Pamplemousse
  • 50ml Fresh grapefruit juice
  • 15ml Homemade root ginger syrup
  • 10ml Elderflower extract
  • 25ml Aquafaba
  • 5ml Butterfly pea tea
  • 25ml Lemon juice

Method

  1. Squeeze one full pink grapefruit into shaker
  2. Add all other ingredients into shaker excluding butterfly pea tea
  3. Dry shake
  4. Wet shake
  5. Double strain into chilled coupe
  6. Layer butterfly pea tea with bar spoon
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