Klima

  • Bartender
    Maxniel Seruelo
  • Instagram
    maxseruelo
  • Bar
    Coco Bar
  • Location
    Coron, Philippines

Ingredients

  • 50ml Brockmans Gin
  • 15ml Fresh Camias Juice
  • 15ml Fresh Pomelo Juice
  • 20ml Ginger & Lemongrass syrup
  • 4 dashes Grapefruit Bitters
  • Top up with ginger and lemongrass hot foam

Method

  1. Add Brockmans Gin, Fresh camias and pomelo juice, ginger and Lemongrass syrup and grapefruit bitters into a shaker and shake
  2. After, double strain into on an old fashioned rocks glass with one ice block
  3. Top up with ginger and lemongrass hot foam
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