HighKing Spirit

  • Bartender
    Chris Bayer
  • Bar
    Tom Almhütte
  • Location
    Maria Alm, Austria

Ingredients

  • 50ml Brockmans Gin
  • 100ml Fresh lychee Juice
  • 20ml Mozart Strawberry liqueur
  • 10ml Lime
  • 5ml Blackberry bols
  • 3 dashes Orange angustora bitter

Method

  1. Pour all ingredients into a shaker with ice
  2. Strain into a glass
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