Grunge

  • Bartender
    Anast Terehova
  • Instagram
    herbalist_nastasia
  • Bar
    The Botanist Bar
  • Location
    Perm, Russia

Ingredients

  • 50ml Brockmans gin
  • 10ml Benedictine
  • 20ml homemade syrup orgeat
  • 15ml Lemon juice
  • 1 dashes Angostura Aromatic
  • 1 dashes Tabasco

Method

  1. Pour all ingredients into a shaker and double shake
  2. Strain into a Nick & Nora
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