Black Swan

  • Bartender
    Breya Zur
  • Instagram
    Damnitbreya
  • Bar
    Batch Gastropub
  • Location
    Miami Beach, Florida, USA

Ingredients

  • 60ml Brockmans Gin
  • 30ml Blackberry clove syrup
  • 30ml Fresh lemon juice
  • 15ml Egg white

Method

  1. Pour all ingredients into a tin and shake with ice
  2. Strain into a tin and add egg white
  3. Dry shake and pour into coupe
  4. Top with crushed pink peppercorn
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